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Frequently Asked Question!
We import the approved and tested Saffron from Belgium. The Saffron originally farmed and exported from lran.
Saffron should be kept at cool dry place. That’s why we recommend our premium packaging with cork lid.
To keep the freshness and dryness of the Saffron, we divide the product into half a gram sachets so that you do not have to open the whole package for small use.
Our Saffron has the expiry date of more than 30 months. The current lot for sale is usable until the end of Feb 2022.
No. As we are doing wholesale in large quantities, we are always prepared for large orders to be placed.
We provide packages of 250 grams standard. For 1 kg order as an example, we provide 4 bags of 250 grams